Nothing makes a pretty cake look more delicious than pairing it with a gorgeous bride and a great location.
Below is our “Let Them Eat Cake” feature as seen in the most recent issue of St. Louis Bride Magazine. To fully complete our Marie Antoinette look, we photographed the feature on location at The Magic Chef Mansion.
The article features the beautiful and delicious work of Blue Owl Sweet Shop, Sarah’s Cake Shop, Lubeley’s Bakery, The Cakery, Nadoz Euro Bakery, La Bonne Bouchee, Sugaree, Encore Baking.
Special thanks to the wonderful team that helped make this shoot a success!
Styled by Yara Holt, Plume Events
Makeup by Emily Miller, Delicately Bold
Enzoani gown from Simply Elegant Bridal
Nancy Slade from St. Louis Bride Magazine
model Jody Wynen from West Model & Talent Management
Jody was an incredible model to work with. It made choosing images for the feature difficult. Here were a few of other favorite photos from the shoot.
by zettlphoto
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